Then today I ran across this on my instructable on making the dragon cake:

Here’s mommy_in_a_meditative_midlife_crisis‘s version of the Dragon Cake, which she made for her son’s 6th birthday last year!  “I just got finished making the cake for my son’s 6th birthday party today. Thanks so much for your easy to follow directions! It made the whole process quite enjoyable! Since I couldn’t get. A hold of Easter candy in September I just made fondant covered cake balls for the eggs and used fondant for the spikes.”

How to make a Dragon Cake

The Dragon Cake I made for my 4 year old’s birthday was so popular, that I decided I’d better do a tutorial. Note, I am not a professional baker, and i’m sure there are things I’ve gotten ‘wrong’.. but that’s one reason i did this tutorial to show that you don’t have to be a professional to attempt something cool!

PS: You guys better appreciate this! I actually didn’t do the best job of documenting my process while making the Dragon Cake, so I took some of the leftovers and made a mini version just so I could get some good pics of the process. And since I did put a lot of work into this tutorial, I would be tickled pink if you’d link to it, stumble it, or share it around!

So, you have a couple of ways to see it…

I wrote the whole thing up as an instructable, here. If you’re really going to try it (or want ALL the details) be sure to read the instructable, as it’s much more thorough.

Or if you just want a quick and dirty version I documented the creation of the mini dragon as a photo-tutorial here and below.

Oh, I’ll do an entire Dragon Party Wrap Up(cakes, invites, favors, etc)
this week, so stay tuned.

1. A possible skull material (the original dragon’s skull was modeling chocolate), 2. “Skull” modeled out of Tootie Roll, 3. The guts! (cake ball material-but I do recommend a light color instead of red velvet), 4. kneading, 5. Rolled fondant for head., 6. a platform for holding the cake while draping, 7. molded dragon body, 8. Place cake on an upside down cup, and drape fondant., 9. Tuck the edges under, but leave the neck and tail ends untucked., 10. Layout, and place skull., 11. Cover skull in fondant., 12. Shape tail out of fondant., 13. Roll out a contrasting color, and cut into strips, 14. Cover joints with strips of fondant, 15. Cut out a wing shape., 16. Shape the wing, and Attach to toothpick, 17. jun09 240, 18. Use a large straw (or larger circle) to make dots., 19. To make the eyes, 20. The eyes!, 21. Cover a Ball with fondant, Mold Foot from Fondant., 22. Mold the Claw, 23. Place the Claw, 24. Finished Mini-Dragon

Get the whole thing here:

How to make a Dragon Cake – More DIY How To Projects

Related “Dragon Party” Posts:

• Download dragon thank you note and party invitation
• Finished Dragon Cake…
• Cake Baking Day!
• Dragon Wings…
• Dragon Invitation Graphic
  

I ‘live blogged’ my baking day today at Twitter, so if you’re interested in some of the interim stuff, and can’t wait for the tutorial, you can see more there: Dot’s Twitter

And I’ll also have the tutorial for the Dragon Wings (quick and dirty capes for party favors) next week, too.