Some Pumpkins from the Pumpkin Carving Party

My dear friend Grieg traditionally has his Pumpkin Carving Party the weekend before my halloween party every year. It’s always a good time, and this year was no exception. It’s a great idea for a party– BYOP (Bring Your Own Pumpkin), tiki torches and a firepit for ambiance, tons of yummy food and beer, and an array of carving implements. I did a preview version of my new salmon dip for the party, and it was very well received, so I’ll post the recipe here later. Here are a few of the pumpkins that were carved this year…


A Good Time Was Had By All:

photo credit: grieg wehr